Bow-Ties in Love

Some recipe blogs are just uber funny. I grin. I love the photographs. And her writing style. I wish I had a word to describe it. She makes me smile.

And the little bow-tie farfalle with frivolous amounts of cream and parmesan make me smile too. Aaaaah. Comfort on a cold summer night. Seriously guys, what happened to 90 degrees? Ah well.

Check out this post if you want to laugh. And salivate.

And if you live in a wierded out global-warmed cooled climate like I do, make it. And enjoy.

Pasta with Pancetta and Leeks {Please note that I used Stripples like a good vegetarian would.}

And to not be left out, I took a sumptuous picture of my stripples and leeks frying. And a photo of the finished product. That was quickly devoured. What is it about pasta and cheese?